KOREAN MARINATED EGGS – MAYAK GYERAN
WHIPPED FETA DIP WITH ROASTED STRAWBERRIES
GRILLED APRICOTS WITH BURRATA, COUNTRY HAM AND ARUGULA
BACON SPINACH FOUR CHEESE STUFFED MUSHROOMS
SMOKED MUSHROOMS FOR GRILL OR SMOKER
CREOLE SHRIMP & CRAB CHEESECAKE PART 1
CREOLE SHRIMP & CRAB CHEESECAKE PART 2
COCONUT SHRIMP WITH SWEET MANGO HABANERO DIPPING SAUCE
SPICED POTATO-STUFFED PASTRIES: SAMOSAS
SLOW COOKER CANDIED PECANS PART 1
SLOW COOKER CANDIED PECANS PART 2
CUCUMBER CUPS WITH DILL CREAM AND SMOKED SALMON
MARYLAND-STYLE STEAMED SHRIMP COCKTAIL
SMOKED SALMON AND GOAT CHEESE STUFFED MUSHROOMS
SAY CHEESE ~ KAREN & IAN’S FAVORITE CHEESES
HOW TO MAKE THE BEST STEAMED CLAMS
ASPARAGUS, LEEK AND GRUYERE TART
JULIA CHILD’S CHICKEN LIVER MOUSSE
AVOCADO, BACON AND TOMATO TARTINES
TOMATO,BACON AND AVOCADO TARTINES
APPLE & BACON STUFFED MUSHROOMS
APRICOT-GORGONZOLA CRESCENT APPETIZERS
EASY BAKE CHEESE AND VEGETABLE TWIST
SMOKED SALMON & CREAM CHEESE PINWHEELS
DATE, WALNUT AND BLUE CHEESE BALL
CARROT CAKE MINI TEA SANDWICHES
SOPPRESSATA AND CHEESE IN PUFF PASTRY
CABOT CHEDDAR CHUTNEY BITES OR LOG
LISA’S EGG ROLL
CRAB FILLED POTATO BITES
SPICY CHICKEN CHUNKS
SAUSAGE, CHILI AND CHEESE TARTLETS