WARM BRUSSELS SPROUT SALAD WITH HAZELNUTS AND CRANBERRIES
SIMPLE BEEF & BARLEY SOUP WITH BUTTERNUT SQUASH
ROASTED BUTTERNUT SQUASH SALAD WITH WARM CIDER VINAIGRETTE
SCALLOPS, GRAPEFRUIT, ARUGULA AND SPINACH SALAD
BASIL CHIVE CUCUMBER & CORN SALAD
Melon and Crispy Prosciutto Salad
CHOPPED GREEN SALAD WITH MANCHEGO
WEST AFRICAN PEANUT STEW (VEGAN & GLUTEN FREE)
CHIPOTLE CHICKEN AND CORN STEW
JULIA CHILD’S FRENCH ONION SOUP
ASIAN NOODLE SALAD IN PEANUT DRESSING PART 1
ASIAN NOODLE SALAD IN PEANUT DRESSING PART 2
BRUSCHETTA WITH FIGS, PROSCIUTTO & ARUGULA
DELICIOUSLY SIMPLE PROSCIUTTO ARUGULA SALAD ROLLS
CHOPPED GREAN BEAN SALAD WITH MANCHEGO
ROASTED GARLIC & ASIAGO CHEESE DIP
BREAD SALAD WITH CHARRED TOMATOES
CUCUMBER BASIL AVOCADO GAZPACHO / COLD CARROT SOUP W/JALAPENO COCONUT MILK
ORANGE SALSA WITH CUBAN FLAVORING
WHITE BEAN DIP
LOMI LOMI SALAD
LORI’S SALAD WITH CREAMY DILL DRESSING
CURRIED CHICKEN SALAD
TOMATO-CUCUMBER SALAD
SOUTH OF THE BORDER SHRIMP SALAD
HOT MUSHROOM DIP
SAMOSET RESORT LOBSTER CORN CHOWDER
ORZO SALAD
HOT ARTICHOKE AND SUNDRIED TOMATO DIP